Like many of the world’s indigenous groups, Panama’s Guna people are facing formidable challenges: the impacts of climate change, encroaching outside influences, and a younger generation that’s drifting away from its roots. Yet their situation …
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agriculture
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The Homelands Blog
History’s most important invention
What was the most important invention in human history? The printing press? Antibiotics? Nope, says Alan Weisman in this talk from TEDxSitka. And he has a couple of simple ideas for how to undo its damage.
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Food for 9 Billion
Exploring the challenge of keeping ourselves fed at a time of rapid social and environmental change.
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The Homelands Blog
“Food for 9 Billion” wraps with an “alt meat” tour of the Netherlands
In the final story in the “Food for 9 Billion” project, Jon Miller races around the Netherlands hunting for climate-friendly alternatives to meat. The piece airs today on PRI’s The World. “Food for 9 Billion” was …
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The Homelands Blog
New stories give poop on climate-friendly food production
The latest batch of “What’s for Lunch” stories on PRI’s The World highlight farming methods that don’t bust the global carbon budget. On July 25, Sam Eaton reported from northeastern India on the System of …
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The Homelands Blog
When it comes to feeding the world, nothing will save us
One of the goals of the “Food for 9 Billion” project has been to show that keeping our growing number of selves fed (sustainably, equitably, healthily) is more than just a technical challenge. That’s because …
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The Homelands Blog
Low-carbon lunch: Costa Rica aims for climate-friendly farming
Food production, from farm to table, generates more than a quarter of the world’s greenhouse gas emissions. It’s a vicious circle, because climate change is one of the biggest challenges facing farmers today. In Costa …
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The Homelands Blog
This week: Seven stories about food and the climate
It’s the biggest week yet for the “Food for 9 Billion” project, with five stories scheduled to air on PBS NewsHour and two on PRI’s The World. Today on the NewsHour, Sam Eaton visits Costa Rica, where farmers and researchers are finding …
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The Homelands Blog
“What’s for Lunch” launches on The World
For the last year and a half, the “Food for 9 Billion” project has examined the many-sided challenge of keeping ourselves fed at a time of rapid social and environmental change. Yesterday we launched a …
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The Homelands Blog
New Stories to Probe Food-Climate Connections
Reporters Jonathan Miller, Sam Eaton and Mary Kay Magistad have been in Mexico, Costa Rica, India, Singapore, China, Qatar, Uganda and the Netherlands gathering tape for a series of radio and TV stories about the future of food …
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The Homelands Blog
Africa’s supermarket sweepstakes
The supermarket revolution is sweeping across Africa, transforming everything from the way people eat to the crops farmers grow. Is this good news for the continent’s poor? That’s the question posed by the latest “Food …
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The Homelands Blog
Two worlds of food waste
With drought, storms, pests, diseases, poverty and a plethora of other constraints, it’s hard enough for the world’s farmers and fishers to keep us all fed. It hardly seems fair that one-third or more of …
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The Homelands Blog
“Food for 9 Billion” reaching millions on air and online
We wanted to catch you up on the “Food for 9 Billion” project, which has been taking most of our attention lately. As loyal readers will know, Ff9B asks what has to happen for the …
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The Homelands Blog
The hidden costs of hamburgers
http://youtu.be/ut3URdEzlKQ
Americans love burgers. They’re filling, tasty and cheap. But what we pay at the counter is only part of the story. Check out this animated video from the “Food for 9 Billion” project, a collaboration between Homelands Productions and the Center for Investigative Reporting (CIR). CIR’s Carrie Ching directed and produced; art and animation is by Arthur Jones.
You can find a fully annotated version by clicking on http://cironline.org/reports/hidden-costs-hamburgers-3701.
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The Homelands Blog
New stories from Brazil and India
It’s been more than a month since I posted anything on the Homelands blog! Too busy producing and planning “Food for 9 Billion” stories. Yesterday, a feature I reported in India aired on Marketplace. It …
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The Homelands Blog
NewsHour feature looks at Ethiopia land deals
The latest “Food for 9 Billion” feature, on the connection between farmland investment and displacement in Ethiopia, airs tonight on PBS NewsHour. It was produced and reported by Cassandra Herrman and Beth Hoffman and edited …
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The Homelands Blog
Climate change’s unequal impact
I hope you get to listen to the latest “Food for 9 Billion” piece on Marketplace today, about Bangladesh’s attempts to cope with climate change. It shows how, in the absence of major funding from …
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The Homelands Blog
And here are the links to the Philippines stories…
Rather than revise our previous post, we thought we’d give you a little list of links to today’s stories on Marketplace and PBS NewsHour, and to some of the extra elements that went live today. …
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The Homelands Blog
Double shot of Ff9B on TV and radio today
Today is sort of a coming out for the “Food for 9 Billion” project, with features airing on American Public Media’s Marketplace and PBS NewsHour. Both stories look at the links between population growth and …
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Sam Eaton
Food for 9 Billion
Philippines: Too Many Mouths?
Sam Eaton
Food for 9 Billion
Philippines: Too Many Mouths?
Once a leading rice producer, the Philippines can no longer feed itself. That leaves two options: increase supply or try to do something about demand.
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The Homelands Blog
Ff9B sneak preview
Happy New Year! I’m just back from South Asia, where I looked at grassroots efforts to prepare for climate change in Bangladesh and avert a water crisis in India. These are for future stories in …
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The Homelands Blog
More on food & revolution in Egypt
Sandy Tolan and Charlotte Buchen’s thoughts on Egypt’s food policies are on Al Jazeera’s website. The article grew out of the reporting they did for the “Food for 9 Billion” project.
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The Homelands Blog
Good morning Bangladesh
Just a quick hello from the domestic airport in Dhaka, Bangladesh, where I’m waiting to board a flight to Jessore, in the south. Some people say Bangladesh is the most vulnerable country in the world …
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The Homelands Blog
Egypt round two
As Egyptians prepare to vote in the second round of parliamentary elections this week, Sandy Tolan explores the roots of what some have called “the revolution of the hungry.” Listen for his story tonight on …
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The Homelands Blog
Egypt: Food for a revolution
http://www.youtube.com/watch?feature=player_detailpage&v=Otrng-9EEGM
Sandy Tolan and Charlotte Buchen’s report from Egypt for PBS NewsHour. It’s part of the “Food for 9 Billion” project, a collaboration between Homelands Productions, the Center for Investigative Reporting, PBS NewsHour and Marketplace.
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The Homelands Blog
On Marketplace today: famine vs drought
Our partners at Marketplace will air a piece by reporter Scott Tong on today’s show about the crucial difference between famine and drought. The story compares the situation in Somalia, where tens of thousands have …
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The Homelands Blog
The population elephant
A few comments on Marketplace’s story page for the first piece in the Food for 9 Billion series talk about the need to control population. It’s an important point, and one of our upcoming pieces, …
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The Homelands Blog
“Food for 9 Billion” launches today!
We at Homelands Productions have been talking about doing a series on hunger and food security since before the “WORKING” series was finished in 2009. We’re finally there, with the first two pieces scheduled to …
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The Homelands Blog
The world is talking about food
This is a busy month on the feeding-the-world front. October 16 is World Food Day, which means that food and anti-hunger organizations are holding meetings, making statements, handing out prizes, launching campaigns and publishing reports. …
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Searching for Solutions
Documenting the efforts of innovators and visionaries working on ways to promote sustainable growth and development.