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  • Jonathan Miller

    Food for 9 Billion

    Cafeteria Lunch

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    Jonathan Miller

    Food for 9 Billion

    Cafeteria Lunch

    Helene York of Bon Appétit Management Company meets Jared Auerbach of Red’s Best Seafood at the Boston Fish Pier. Auerbach buys from small- and medium-scale fishermen around New England. York says smaller suppliers play a key role in a sustainable food system. Photo by Jonathan Miller.

    Some of the biggest players in the sustainable food movement are food service companies with the buying power to change the way millions of people eat every day.

    Date

    July 25, 2013

    Outlets

    PRI's The World
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    TAGS

    Tags

    Themes: Food, Environment
    Regions: North America
    Media: Audio
    Other Contributors: Jonathan Miller
    Other Tags: climate-friendly cuisine, food service